boisedev.com - 06 Feb 2023
Kombucha has been gaining popularity across the US in recent years, although the unique beverage is believed to date back to around 200 B.C..
Frontiers - 20 Aug 2024
Nature of back slopping kombucha fermentation process: insights from the microbial succession, metabolites composition changes and their correlations ...
Nature - 04 Nov 2024
Exploring the Acetobacteraceae family isolated from kombucha SCOBYs worldwide and comparing yield and characteristics of biocellulose under various fermentation conditions ...
ScienceDirect.com - 15 Nov 2024
Changes and biotransformation mechanism of main functional compounds during kombucha fermentation by the pure cultured tea fungus ...